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Top 5 Most Expensive Cheese in the World

For you who love to eat cheese, these following most expensive cheese in the world will perhaps be one of your favorite. These cheese are quite expensive. Some of them are even more than $200 pound. However, the price is still worth with the quality of the cheese themselves. There’s also a lot of weird cheese floating around out there and it includes these following most expensive cheese in the world. ​Here they are..

5. Gorau Glas Cheese: $40/ pound

Gorau Glas Cheese

The Gorau Glas Cheese is one of the most expensive cheese in the world. This cheese is made of cow’s milk blue cheese by Margaret Davies from Dwyran, Anglessy. This 5th most expensive cheese in the world has also the reputation for being the most expensive cheese in the UK. This cheese has won many awards all over Europe and is quite labor-intensive to produce. This cheese is tagged about $40/ pound at price.

4. Bitto Cheese: $55/ pound

Bitto Cheese

The Bitto Cheese is one of the most expensive cheese in the world. It is a formaggio Italiano which is made of a blend of Swedish Brown cow and orbic goat milk at a minimum altitude of 1,500 meters and only between June and September. Wheels of this 4th most expensive cheese in the world are brined in saltwater overnight and aged on oak boards for at least two months. The price of this cheese is about $55/ pound.

3. Moose Cheese: $500/ pound

Moose Cheese

The Moose Cheese is one of the most expensive cheese in the world. This cheese is made of a female moose milk in Bjurholm, Sweden. These moose require the most tender milk of all. They only lactate three to five months of the year and produces about a gallon of milk a day so the farm puts out about 660 pounds of buttery moose cheese a year. As for the price, this 3rd most expensive cheese in the world is about $500/ pound.

2. Cheese Caciocavallo Podolico: $650/ pound

Cheese Caciocavallo Podolico

The Cheese Caciocavallo Podolico is one of the most expensive cheese in the world. This cheese is popular and widely consumed in southern Italy. The name “Caciocavallo Podolico” means “horse cheese”. Actually, this 2nd most expensive cheese in the world doesn’t come from the type of milk used to produce it, but rather from the fact that back in the day, it was hung off the back of a horse so it could be transported while it cured. As for the price, this cheese is tagged about $650/ pound.

1. Ass (Donkey) Cheese: $700/ pound

Ass (Donkey) Cheese

The Ass (Donkey) Cheese is one of the most expensive cheese in the world. This cheese was made by the Zasavica Special Nature Reserve along the Zasavica River. They produce a smoked donkey’s milk cheese which they call “Pule”. They swear the obscene price of this cheese directly correlates to the value of the milk, which makes sense since one kilogram of cheese requires 25 liters of milk. As for the price, this most expensive cheese in the world is tagged about $700/ pound.

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